Saturday, January 31, 2009

Hi Chick Card




















Supplies:

8.5x11 Bazzill White Cardstock
Glitz Green Round Frosting
Glitz Gigi Stripe Paper
Glitz Green Journaling Sticker (from the new Audrey line!)
Glitz 6x6 Rub On Bird (from the new Audrey line!)
Ranger ink for distressing the edges

Wednesday, January 14, 2009




















All of these fabulous new Glitz products will be coming to a store near you soon! We'll be posting more sneak peeks of the rest of the new Glitz lines over the next two weeks!

Friday, January 2, 2009

New Year Layout

This quick and easy page by Jessica Colby is the perfect way to highlight your New Year's photos! Easily switch out frosting colors and Glimmer Mist color to complement your photos.





















Supplies needed:
Rub Ons Doodle borders ABC's and 123's
Rub Ons Glam Small Flourishes
Frosting Round red
Frosting Round Orange
Paper- Gigi swirls & Hot Mama Earrings
1 sheet black cardstock
Patina Glimmer Mist Spray

Directions for Happy New Year:
1. Begin by spraying the Hot Mama Earrings paper lightly with Patina Glimmer Mist.
2. Once dry, cut out the right side of the page around the print and adhere to the background page (Gigi Swirls)
3. Cut a 11 1/2 x 1 1/4" strip from the left over Hot Mama Earrings paper and mat on black cardstock. Adhere 2 1/2" from the bottom of the page. (Note: earrings will be facing the opposite direction).
4. Mat your photo in black cardstock and adhere directly above the strip in step 3.
5. Using the number rub ons to create the count down. Interchange the round numbers and the numbers with brackets around them. Under the "10 " , "5" and "3" adhere a small flourish rub on
6. Cut out the star earring from the leftovers on the Hot Mama Earring page and hang below the number "10"
7. Using the 2 ABC border strips in the package, spell "Happy New Year" under the strip from step 3. The different font styles will be interchanged to ensure you have enough letters.
8. Adhere 2 small fourish rub-ons on the side of the title. You may need to cut the rub on down to fit the space.
9. Use frosting in both red and orange to embellish the "earrings" and flourish rub ons.